{"id":42600,"date":"2021-03-30T19:31:48","date_gmt":"2021-03-30T19:31:48","guid":{"rendered":"https:\/\/www.augsburg.edu\/sabo\/?p=42600"},"modified":"2021-06-14T18:53:01","modified_gmt":"2021-06-14T18:53:01","slug":"campus-kitchen-alumni-spotlight-yasmin","status":"publish","type":"post","link":"https:\/\/www.augsburg.edu\/sabo\/2021\/03\/30\/campus-kitchen-alumni-spotlight-yasmin\/","title":{"rendered":"Campus Kitchen Alumni Spotlight: Yasmin"},"content":{"rendered":"

Many incredible student leaders have worked with Augsburg’s Campus Kitchen (CK) program over the years. Current CK student leaders Alana Goodson and Chouneng Khang interviewed several CK alumni to learn more about their experiences with the program.\u00a0<\/span><\/p>\n

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Yasmin ‘<\/span>2015: Biology Major and Religion Minor<\/span><\/p>\n

\"Student<\/a><\/p>\n

What sparked your interest in Campus Kitchen?<\/h5>\n